A Tiny Love For Owls

So I've always had a small love for owls, but it wasn't until I became an adult that I truly appreciated them, especially to incorporated in my home decor. I have been doing a lot of keepsake things with my daughter Hailey because she our last child of four, and I know these precious baby moments are fleeting so fast. A close friend of mine recently made these & I knew I wanted one for my own tree!!!

Little salt dough snowy owl ornaments!! A beautiful keepsake to always cherish on my tree every year!!! It's so simple and so cute!!!

Here is how to make them!

What you'll need:

2 cups flour

1 cup salt

1 cup warm water

(Olive Oil)

• Preheat oven to 250'
• Combine flour & salt. Gradually knead in warm water. You can add a little olive oil to make it less sticky. Knead for about 10 mins.
• Mold your ornament with your hands and not a rolling pin. Press your handprint.
• Cook for about 5 hours or until your ornament cooked through. You may need to set them on a wire rack so they'll cook through.
• Let them cool and then paint! Attach anything you'd like to make it unique!